Photo of many small, bone-shaped dog treats scattered against a pink background

Marketing the Meal

Providing the sole source of nutrition—everything a pet needs—is incredibly complicated. A veterinarian with the UT College of Veterinary Medicine weighs in on how to choose pet food with confidence.

Everywhere You Look, UT mural painted on a barn in Sparta, TN

Latest UT Mural Celebrates a Family’s Love Affair with the University

The farm of Rena and Bill Johnson is the location of the latest "Everywhere You Look, UT" mural.

Photo of Morgan Hall during the fall, with yellow leaves on the tree by the front door

UTIA Celebrates Campaign Success

Over ten years, the Together We Grow campaign raised more than $206 million, benefitting scholarships, endowments, and outreach.

Dean Beyl standing inside of Morgan Hall

Making Herbert a Home

How Dean Caula Beyl transformed the college into a home for students.

Participant wearing eye tracking glasses evaluating nursery shrubs

The Power of a Gaze

What captures the eye may unlock a myriad of solutions at new REM Lab.

Large lake at the UT Lone Oaks Farm

Restoring Waterways, Revitalizing a Region

Education and workforce development are the deeper goals behind fun experiential learning at UT’s Lone Oaks Farm.

A red-spotted newt on top of leaves

Why Amphibian and Reptile Health Matters, and What UT Researchers are Doing to Protect It

The inaugural Global Amphibian and Reptile Disease conference was held in August to bring researchers from around the world together.

Students from the 2022 trip pictured with the Mayan women’s group Kemajachel

Connected through the Global Story of Food and Agriculture

Students from diverse populations and backgrounds find common ground in Smith Center immersive experiences in locales around the world.

A photo of Morgan Hall in the summer

Thirty-nine Standout Honors 

We are pleased to highlight the recent honors that UTIA individuals and departments have received while working in pursuit of providing Real. Life. Solutions.

Two 4-H students in a kitchen cooking together

Roast a Salmon? Whip Up a Smoothie? Tennessee 4-H Chefs Can Help

State 4-H Extension specialist Shelby Brawner coordinates a series of cooking classes for that helps bring life to the 4-H pledge – “I pledge my health to better living.”